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Butyl isobutyrate
Product Details
Category
Flavoring Chemical Agents
Molecular Formula
C8H16O2
Grade
Fragrance grade
CAS Number
97-87-0
Synonyms
Butyl 2-methylpropanoate, Butyl isobutanoate
Purity
≥97%
Quality Level
400
Boiling Point
155-156 °C (lit.)
Melting Point
-88.07°C (estimate)
Density
0.862 g/mL at 25 °C (lit.)
Product Description
Butyl isobutyrate is an aliphatic ester that can be used as a food flavoring agent. It is one of the main volatile flavor compounds present in Chardonnay musts.
EC Number
202-614-6
Molecular Weight (g/mol)
144.21
Flash Point
110 °F
MDL number
MFCD00048773
NACRES
NA.21
Refractive Index
n20/D 1.401 (lit.)
InChI Key
JSLCOZYBKYHZNL-UHFFFAOYSA-N
SMILES
CCCCOC(=O)C(C)C
InChI
1S/C8H16O2/c1-4-5-6-10-8(9)7(2)3/h7H,4-6H2,1-3H3
Hazard Codes
Xi
Safety Statements
26
WGK Germany
2
RTECS
UA2466945
HS Code
29156000
RIDADR
UN 3272 3/PG 3
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Please note: Our products and services are not intended to be used directly in diagnostic or therapeutic procedures.
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