Cat.No.	Product Name	CAS	Inquiry
PAP-0005	DL-Alanine	302-72-7	Inquiry
CDF4-0218	DL-Methionine	59-51-8	Inquiry
CDF4-0224	DL-Threonine hydrate(2:1)	6028-28-0	Inquiry
CDF4-0221	L-Cystine	56-89-3	Inquiry
CDF4-0222	L-Leucine	61-90-5	Inquiry
CDF4-0223	L-lsoleucine	73-32-5	Inquiry
CDF4-0219	L-Lysine HCL	657-27-2	Inquiry
PAP-0023	L-Phenylalanine		Inquiry
CDF4-0220	L-Tryptophan	73-22-3	Inquiry

At CD Formulation, we screen and develop amino acids using advanced bioprocessing technologies. With rigorous quality control and vertical integration from raw materials to finished additives, we ensure a reliable supply of food-grade amino acids. Meanwhile, we can also provide customized amino acid additives according to customer needs to meet the needs of different food types and tastes.

The Importance of Amino Acids

Amino acids are indispensable nutrients that serve critical roles in the human body. As the basic building blocks of proteins, amino acids are necessary for constructing structural proteins vital for muscles, skin, hair, and tissues. Amino acids are also essential components of enzymes and hormones involved in regulating physiological processes. However, hectic modern lifestyles along with inadequate dietary intake can result in insufficient amino acid consumption. This makes supplementation with amino acid food additives a necessity to maintain optimal health.

The Role of Amino Acids in Food

• Flavor Enhancement

Amino acids, such as glutamic acid and aspartic acid, are known for their ability to enhance flavors and contribute to the savory taste of food. They can elevate the taste profile and create a more satisfying culinary experience.

• Texture Modification

Certain amino acids, such as cysteine and lysine, can influence the texture of food products. They contribute to the formation of desirable textures, such as elasticity in bread or gel formation in desserts.

• Color Preservation

Amino acids, such as tyrosine, can help preserve the natural color of food products. They play a role in inhibiting color deterioration caused by oxidation, ensuring visually appealing and appetizing food.

• Health Benefits

Amino acids support muscle growth and repair, aid in neurotransmitter synthesis, boost immune function, and contribute to various metabolic processes in the body.

Highlights of Our Amino Acids

• High purity verified through robust testing
• Excellent solubility across various pH ranges
• Minimum taste and odor for easy formulation
• Competitively priced and sustainable sourcing
• Full technical support from industry experts

If you need customized amino acid ingredients, please contact us and our experts will serve you wholeheartedly!